Poached Chicken Herbal Salad in Radicchio

Banish Winter Blues with a Vibrant Poached Chicken Salad.

Make ahead, and enjoy throughout the week.

Winter Chicken Salad in Radicchio Cups

Ingredients:

  • 2 boneless, skinless chicken breasts

  • 4 cloves garlic, smashed

  • A handful of fresh herbs (such as thyme, rosemary, and parsley)

  • 1 teaspoon whole black peppercorns

  • 1 head radicchio, leaves separated and washed

  • 1 cup Greek yogurt

  • 2 tablespoons Dijon mustard

  • 2 tablespoons apple cider vinegar

  • 1 teaspoon cumin seeds

  • 2 stalks celery, finely chopped

  • A variety of fresh herbs, finely chopped (such as parsley, dill, and chives)

  • 1 green apple, diced (optional)

  • Sea salt and freshly ground black pepper, to taste

Instructions:

  1. Prepare the Poached Chicken:

    • Fill a shallow pot with enough water to cover the chicken breasts.

    • Add the smashed garlic, fresh herbs, and whole black peppercorns to the pot.

    • Bring the water to a gentle simmer over medium heat.

    • Add the chicken breasts to the pot and simmer for about 10-12 minutes, or until cooked through.

    • Remove the chicken from the pot and let it cool. Once cooled, shred or dice the chicken into bite-sized pieces.

  2. Prepare the Dressing:

    • In a small bowl, whisk together the Greek yogurt, Dijon mustard, apple cider vinegar, and cumin seeds until well combined.

    • Season the dressing with sea salt and freshly ground black pepper to taste.

  3. Assemble the Salad:

    • In a large mixing bowl, combine the shredded or diced poached chicken, chopped celery, diced green apple (if using), and a variety of finely chopped fresh herbs.

    • Pour the prepared dressing over the chicken mixture and toss until everything is evenly coated.

  4. Prepare the Radicchio Cups:

    • Arrange the radicchio leaves on a serving platter or individual plates to form cups.

  5. Serve:

    • Spoon the chicken salad mixture into the radicchio cups.

    • Garnish with additional fresh herbs if desired.

    • Serve immediately and enjoy your delicious and nutritious Winter Chicken Salad in Radicchio Cups!

This salad is versatile and can be enjoyed as a light lunch, appetizer, or part of a larger meal. The radicchio cups add a beautiful presentation element, and the combination of flavors and textures makes for a satisfying winter salad.

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Banish Boring Winter Salads

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Shaved Fennel with Castelvetrano Olives in a Dill Vinaigrette